Volume 4, Issue 1, March 2020
Nutritional Properties of Some Selected Date palm (Phoenix dactylifera L) Land Races in Nigeria
Yahaya Sadiq Abdulrahman, Falusi Olamide Ahmed, Gana Saba Andrew, Daudu Oladipupo Abdulazeez Yusuf, Abdulkarim Bello Muhammad, Osaro-odin Precious Eloghosa, Aliyu Rahamat Hussaini
Pages: 1-7     Published Online: Feb. 19, 2020
DOI: 10.11648/j.wjfst.20200401.11
Abstract | Full-Text PDF (491KB)
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Biophysical-chemistry Characterization of Alginate in Brown Algae Species Sargassum dupplicatum
Dang Xuan Cuong, Dang Thi Thanh Tuyen, Do Thuy Kieu
Pages: 17-22     Published Online: Apr. 29, 2020
DOI: 10.11648/j.wjfst.20200401.13
Abstract | Full-Text PDF (781KB)
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(This article belongs to the Special Issue Marine Bio-Polymer: Bio-Activity, Extraction and Application )
Physicochemical, Antioxidant and Sensorial Properties of Pasteurized Guava Nectar Incorporated with Pomegranate Peel and Guava Leaf Extracts
Sayed Mohamed Mokhtar, Ibrahim Mahmoud Ahmed Ibrahim
Pages: 8-16     Published Online: Apr. 14, 2020
DOI: 10.11648/j.wjfst.20200401.12
Abstract | Full-Text PDF (1149KB)
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Effect of Ethanol on Physical Chemistry Characterization, Microorganism, and Toxicity of Carrageenan Extracted with the Assistant of Enzyme Viscozyme L
Bui Huy Chich, Do Van Ninh, Vu Ngoc Boi, Dang Xuan Cuong
Pages: 23-30     Published Online: Apr. 29, 2020
DOI: 10.11648/j.wjfst.20200401.14
Abstract | Full-Text PDF (1211KB)
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(This article belongs to the Special Issue Marine Bio-Polymer: Bio-Activity, Extraction and Application )
Laminarin (Beta-glucan) of Brown Algae Sargassum mcclurei: Extraction, Antioxidant Activity, Lipoxygenase Inhibition Activity, and Physicochemistry Properties
Dang Xuan Cuong
Pages: 31-39     Published Online: Apr. 29, 2020
DOI: 10.11648/j.wjfst.20200401.15
Abstract | Full-Text PDF (1441KB)
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(This article belongs to the Special Issue Marine Bio-Polymer: Bio-Activity, Extraction and Application )
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